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Hojlyng, N.

Molbak, K. et al., 1989. Bacterial contamination of stored water and stored food : a potential source of diarrhoeal disease in West Africa. , p.p. 309-316. Available at: https://fr.ircwash.org/sites/default/files/241.1-89BA-7623.pdf.

Publié le: 30/12/2004

The food and water hygiene in two Liberian communities was studied in a house-to-house diarhhoea survey. The level of contamination with...

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